Whenever guests come over, the first thing that we do is offer them kuch thanda ya garam like juice, chai or simply a glass of water. Then, we thought, why stick to just basics when in fact we Indians are blessed with such a wide variety of beverages? Yes, quenching one’s thirst is a great deed but we don’t always need to serve just water. Make a special traditional drink that will not only surprise your guests with some amazing flavours as well as some secret health benefits. Our desi beverages not only refresh the mind and stimulate the part of the brain which makes one feel better, but also provides much needed vitamins and minerals that are required for the body to function at its optimum level. So, get ready to welcome your guests with some mouthwatering and healthy desi drinks.
First on the list is our beloved Masala-Chhach, which revitalizes everyone within the first sip. This simple beverage is made using everyday household items like yogurt blended with mint, coriander, green chillies, cumin powder and water, and is served chilled. It aids in digestion and even helps against acidity. Such simple Masala-Chhach can be made anytime to cool you from within, so serve a glass full to your guests on a warm day.
Next is a soulful beverage prepared with crushed coconuts and kokum petals - Sol Kadhi. This Maharashtrian beverage aids in digestion and is flavourful too! An ideal accompaniment to seafood dishes, Sol Kadhi showcases the vibrancy of the culture while the vibrant colour due to the Kokum instantly increases your appetite. Serve this delicious pinkish purple drink garnished with coriander leaves to your guests soon.Â
Then comes a popular Indian drink made from a mix of spices, herbs, and citrus juices that are blended together to create a flavorful and thirst-quenching beverage - Jaljeera. Known for its unique and refreshing taste, Jaljeera is also believed to have digestive and cooling properties, which makes it a perfect drink to have after a heavy meal or simply after coming home from a walk in the heat. So, surprise your guests with this hatke, tangy and slightly spicy drink instead of the usual sweet sharbat.
Finally on the list is a winter delight- Bajra Ki Raab. This in fact is a lightly-flavoured porridge or a kanji made with bajra or sometimes maize flour that is a healthy meal in itself. To bring out the absolute rustic feel of this Rajasthani speciality, simmer Bajra Ki Raab in an earthen cookware. Serve up a bowl of Bajra Ki Raab to your guests to impress them with a comforting warm welcome.
To conclude, we think you should try and serve such yummy beverages which will welcome your guests in a desi nutritious style.